Salt & Pepper A composite abode of exquisite delicacies

About

Us

Salt and Pepper is an abode to all that is Indian and delicious. From snacks to munch on to rich and authentic heavy meals that one can savour with leisure, we cover it all. Here, we bring into practice all traditional methods of cooking various delicacies of Indian cuisine with added love and hygiene.

Our
Menu
a

Entree Non Vegetarian

  • Tandoori Chicken
    $19.99
    Whole chicken marinated in yogurt, ginger, garlic and herbs.
  • Chicken Tikka
    $19.99
    Chicken marinated with ginger, garlic and herbs, then cooked finely in a Tandoor.
  • Murg Malai Tikka
    $19.99
    Chicken cubes marinated in yogurt and cashew nuts powder, then flavoured with spices and cooked finely in a tandoor.
  • Afghani Chicken
    $19.99
    Whole chicken marinated in yogurt, ginger, garlic, cashew nuts, cream and indian spices.
  • Garlic Chicken Tikka
    $19.99
    Chicken marinated in yogurt and flavoured in garlic sauce.
  • Chicken Pakora
    $15.00
    Chicken cubes marinated with ginger, garlic and chickpeas batter, then deep fried.
  • Lamb Seekh Kebab
    $19.99
    Lamb mince marinated with indian spices, and then roasted in a tandoor.
  • Lollipop Chicken
    $14.99
    Chicken with bones marinated in a chinese type of batter, and then deep fried.
  • Mixed Platters for 2
    $23.99
    Includes Lamb seekh kebab, chicken tikka, Malai Tikka and Lollipop chicken.

Entree Vegetarian

  • Samosa ( 2 pieces )
    $5.99
    Pastry stuffed with potatoes and peas.
  • Onion Bhaji
    $5.99
    Sliced onions dipped in chickpeas batter, and then deep fried.
  • Paneer Pakora Indian Style
    $9.99
    Cottage cheese dipped in an indian style chickpeas batter, then deep fried.
  • Mix Pakora
    $8.99
    Fresh seasonal vegetables dipped in chickpeas batter and then fried.
  • Mixed Platter For 2
    $22.99
    Includes Samosa, Onion Bhaji and Paneer Pakora.
  • Mushroom Pakora
    $10.99
    Mushroom marinated with indian spices and then dipped in chickpeas batter, then deep fried.

Entree Seafood

  • Prawn/Fish Amritsari
    $17.99
    Prawns/fish dipped in chickpeas batter and then deep fried, then flavoured with ajwain.
  • Prawn/Fish Chilli Garlic
    $17.99
    Juicy prawns sauteed in chili garlic sauce.

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    Salt and Pepper
    Fierce food served with attitude and style